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    <title>CancerCompass Message Board: Post-op (&amp;gt;1 year) problems?</title>
    <description>CancerCompass message board discussion started by Cactuslime on 2/8/2008</description>
    <link>http://www.cancercompass.com/message-board/message/all,20746,0.htm</link>
    <pubDate>Sat, 30 Aug 2008 00:00:00 GMT</pubDate>
    <lastBuildDate>Sat, 30 Aug 2008 00:00:00 GMT</lastBuildDate>
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      <title>Post-op (&gt;1 year) problems?</title>
      <description>Has anybody who underwent an esophagectomy had any problems breathing while eating? Since the pulled-up gastric or colon is much larger than esophagus, when it&amp;rsquo;s filled with food it could compress the airways. Has anyone experienced that?&amp;nbsp;I&amp;rsquo;d also like to ask if you find certain foods more difficult/easier to eat, and what that is?&amp;nbsp;Thanks for sharing your experiences!</description>
      <author>Cactuslime</author>
      <pubDate>Fri, 08 Feb 2008 00:00:00 GMT</pubDate>
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    <item>
      <title>RE: Post-op (&amp;gt;1 year) problems?</title>
      <description>&amp;nbsp;On 2/8/2008 Cactuslime wrote:Has anybody who underwent an esophagectomy had any problems breathing while eating? Since the pulled-up gastric or colon is much larger than esophagus, when it&amp;rsquo;s filled with food it could compress the airways. Has anyone experienced that?&amp;nbsp;I&amp;rsquo;d also like to ask if you find certain foods more difficult/easier to eat, and what that is?&amp;nbsp;Thanks for sharing your experiences!I have, but not in a panicky way - just if I eat too much then things feel &amp;quot;tight&amp;quot; for a few minutes.&amp;nbsp;In terms of foods, I found that I had to stay away from raw vegetables initially (I can have small amounts now - 2 years post-op) - they were really hard to digest.&amp;nbsp; I eat a lot of pasta/rice/chicken - cheese is good - but I have trouble with other dairy such as milk - can&amp;#39;t just drink a glass of milk as it makes me feel YUGH!! but can have it in a latte??&amp;nbsp; Yogurt is iffy...&amp;nbsp; but good old cheddar cheese is absolutely fine??</description>
      <author>Cjane</author>
      <pubDate>Fri, 15 Feb 2008 00:00:00 GMT</pubDate>
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